Relish Portugal Sardine

Relish Portugal: Your Insider's Guide to Portugal's Food Renaissance

Immerse Yourself in the Vibrant World of Portuguese Cuisine and Culture with Relish Portugal Magazine

Flame Grilled Chouriço Assado
Discoveries Guide Percebes
Sangria

Explore 700+ pages of Portugal-food-related stories, recipes, and more through
14 visually-lush, ad-free issues of Relish Portugal + 2 mouthwatering eBooks

Relish Portugal Cover Jul/Aug/Sep 2022

As a Relish Portugal reader you'll:

  • Delve into traditional recipes and modern culinary twists
  • Access a treasure trove of culinary knowledge and inspiration to enhance your own cooking skills
  • Discover local recommendations for hidden gems and out-of-the-way culinary treasures
  • Learn about Portugal's thriving wine and craft beer scene
  • Enjoy captivating feature stories and inspiring expat perspectives

Start Your Portuguese Cuisine Culinary Journey Today!
Get Instant Access to Relish Portugal Magazine for Only $7.97 per Issue.

  • Food For Thought: Portuguese food luminaries across the globe
  • Let's Talk: Portuguese kitchen language lessons
  • Wine Vines: natural, local Portuguese wine know-how
  • Product Spotlight: typical items found in a Portuguese kitchen
  • Portuguese Makers: a peek into an artisan's workshop
  • Guest Artist: the beauty and creativity of Portugal's artists
  • In Season: what's fresh and now in Portugal markets
  • Local Interest: could be cork, calçada, ceramics, etc.
  • Feature Stories: a deep-dive into Portuguese gastronomy
  • Perspective: first-person expat stories that inspire
  • Recipes: lots of recipes -- some Portuguese, others just what's cookin'
  • What's Playing In Your Kitchen: contributor curated Spotify playlists

Showing all 16 results

Why Relish Portugal Magazine? 

In the exciting search for in making her Portuguese kitchen her own, Relish Portugal publisher Evanne Schmarder began to ask around at her favorite cafes and grocery stores, learning where to find what she was looking for and if not available, what to substitute. She expanded her search and her network grew. So did locals' recommendations for out of the way tabernas, ethnic food ingredient sellers, modern shops, vendors offering the freshest fruit, veg, and fish, and more.

Relish Portugal Founder and Publisher

This is the insider knowledge she shares with Relish Portugal readers. Each issue delivers a wealth of information -- in English -- helping you settle into your life in Portugal. Let our magazine be your personal Portugal food, flavors, and insider guide. 

Food is culture, let's eat!

Susan K.

Received my 'Relish Portugal' today. Tried to find one 'must-read' article but they are ALL 'must reads.' Got yours yet?

Best In The World Gourmand Award Winner

Lisa L.

Foodies beware, this is wonderfully addicting! The articles are well-written and so interesting. It's like TikTok—I can't stop!

Beautiful and mouthwatering, just feasting on the pages makes me rush to the kitchen!

Bruce J.

Give the gift of Relish Portugal!

Know someone moving to Portugal, exploring the possibility, or just crazy about Portugal's food and culture? Expand their culinary world with an issue or two of Relish Portugal. Aren't they the lucky ones?